Bindra Institute of Hotel Management – Dehradun
Turn your passion for cooking into a career with our 3-Month Certificate Course in Culinary Arts — designed for aspiring chefs and food enthusiasts ready to master the art of cooking!
Course Highlights:
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Basic to Advanced Culinary Skills
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Indian, Continental & Chinese Cuisine
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Introduction to Bakery & Confectionery
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Food Safety, Hygiene & Kitchen Management
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Food Presentation & Plating Techniques
Duration: 3 Months
Eligibility: Open to all (Minimum: 10th pass)
Location: Dehradun Campus (On-site training in professional kitchens)
Career Opportunities:
After completing the course, students can work as:
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Assistant Chef
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Line Cook
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Kitchen Assistant
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Catering Staff Or take the first step towards becoming an Entrepreneur in the food industry!
Why Choose Bindra Institute?
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Experienced Chef Instructors
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Fully Equipped Training Kitchens
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100% Placement Assistance
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Industry Exposure via Hotel Tie-ups
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Certificate Recognized by Hospitality Recruiters